A quiet day here after a busy weekend! The Barn at Cry of the Loon opened for the season with lots of interesting new merchandise. Our brother chef Bryan up at the Inn at Ocean’s Edge http://www.diningattheedge.com/ shared a recipe on New England Cable Television yesterday. We said goodbye to Anna and Owen after their beautiful Memorial Day weekend wedding (I particularly liked their place cards, made up on a typewriter–we all have our favorite details!). The guy from the fireworks company stopped by to confirm our show right here at the main dock July 3. What else? A light rain is falling on our thirsty plant life, and Willow is out tending to the gardens. A new finish is being applied to the dining room floor. Robyn is updating her next couple of wedding folders, and Sarah is fielding reservation phone calls. Jeanie is choosing a new carpet for the wellness center waiting area–and I think I’ll run down to Lake House and take a few pictures. Care to come along?
Still some nice openings; give us a call! 207-655-4524