Lynn chose a different career path after a couple of stints working at Migis in the 70s, but she still retains the memory of a couple of Very Important Details!
Do you have employment memories? Share them with us if you dare!
Really, she doesn’t have a PERFECT view from her perch, but Deets does get a pretty good sense of what is happening here on yet another beauty of a day on Sebago Lake! A few moments of relative quiet here as almost all our guests have Tykonaed (or kayaked, or swum, or canoed…………) out to Millstone for island cookout lunch. Breezy and sunny out there, water temperature about 70, air temp 86. Does it get any better than this? A few stayed for the comfort of the dining room. Lobster roll, anyone?
A little walkabout yesterday found some kids picking blueberries, Sandy wakeboarding, a fierce pitcher firing them in to Dad, folks shopping the new women’s long-sleeved Ts, a teen reading, kids choosing colors for tie-dye, ladies chatting on the terrace, girls taking a boat out……………..and that is between meals!
Tonight after dinner? Bingo! How many cards would you like? And I said it was relatively quiet here but now Deets is raising a ruckus about something. I’d better go check and see if she has run out of M&Ms……………
Mary
That’s one of Scott’s bylines, and no matter how many days he says it, it’s true! What a beautiful summer we’re having. The water temperature in crystal clear Sebago Lake is perfect for jumping in after Lisa’s pilates class this morning, and the skiers and wakeboarders are improving their skills by the minute. And what’s that mystery paddlewheeler out there? Last night’s cocktail party saw renewal of old friendships and the beginnings of new ones. So great to see Jackie and Judy again! And lining up a family of eighteen for a family picture; all the wiggling is part of the fun. Sadie was feeling left out last night so got into the middle of the action.
And this amazing parade of kids! Climbing and hunting and face-painting–the hardest decision sometimes is whether to go in for that late day swim and have that facial art rinse away. The teenagers, too, have been hard at it with capture the flag, their own tie-dying creations, and challenging scavenger hunts (“Where’s Wayne? Where’s Wayne?”).
Stopping by the front desk for a chat with Deets and a preliminary study of tonight’s dinner menu is another daily stop for many, as is taking a little light reading out to the terrace. Hear that hammer? Ian is converting Ye Old Phone Booths to storage for our growing apparel collection. Have you done your Migis shopping yet? The kids are off shopping, via Tykona cruise, for candy. Parents are relaxing with a massage in the new wellness center. This, indeed, is the Best Day Ever!
Time to go. I’d like a refreshing dip today myself…………………
Mary
Almost twelve hours since the solstice came and went. Suddenly, summer is upon us. Sailboats, sauvignon blanc, salads, sunscreen, skis, strawberry shortcake, sandals, sushi, swimsuits, sauna, sunsets, stars and stripes, s’mores—————sultry afternoons suitable for siestas. Sebago!
Scott says “Still space!” 207-655-4524
So long!
Mary
Quiet here in the office, but plenty of activity afoot. Tim is helping out in the laundry, Ian is working on the railing around the dining room deck, Jed is arranging training for new staff. Willow has been here planting on this cool, sparkly day and Joan is figuring out when she can get the painters into Sunset. Sarah is on the phone with our transportation partners, and Robyn is especially focused, putting the finishing touches on Julia and Andrew’s upcoming weekend wedding plans and labeling that folder ready!
Colby has ushered out the last of an annual corporate group, accountants from Portland. We’re always pleased to welcome their June event and to hear their satisfaction with the meeting arrangements, meals, boat rides, accommodations. “See you next year, Colby!”
Wandering down to the venerable swing that Gene and Grace Porta installed in 68, I wonder how many marriage proposals have taken place there. AND I just waded into the lake! Come on in; the water’s fine! I dove in over the weekend; my first dive of the summer on Saturday afternoon, followed by another for good measure on Sunday morning at 7. There’s nothing like that first dive of the year–I do love it, though I’m not as adventurous as Phil was back in, when, March?
Visit our website and give us a call! 207-655-4524
A quiet day here after a busy weekend! The Barn at Cry of the Loon opened for the season with lots of interesting new merchandise. Our brother chef Bryan up at the Inn at Ocean’s Edge http://www.diningattheedge.com/ shared a recipe on New England Cable Television yesterday. We said goodbye to Anna and Owen after their beautiful Memorial Day weekend wedding (I particularly liked their place cards, made up on a typewriter–we all have our favorite details!). The guy from the fireworks company stopped by to confirm our show right here at the main dock July 3. What else? A light rain is falling on our thirsty plant life, and Willow is out tending to the gardens. A new finish is being applied to the dining room floor. Robyn is updating her next couple of wedding folders, and Sarah is fielding reservation phone calls. Jeanie is choosing a new carpet for the wellness center waiting area–and I think I’ll run down to Lake House and take a few pictures. Care to come along?
Still some nice openings; give us a call! 207-655-4524
Some of us at Migis Hotel Group are off to Boston next month for the Globe travel show. It’s open to the public, so if you’re in the neighborhood, come say hello! We’ll be welcoming you at booth #418.
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http://www.bostonglobetravelshow.com/
Mary
After the long drive in the car, random thoughts. Did I remember all my stuff? Is my sister going to get there first? Do I need to work on my homework while I’m here? Can I get on Facebook in the lobby? Will we still dare to go swimming? Will my whole family be here tonight? 
What will the adults be wearing for the fancy dinner? Will the pine needles still be all rustly? Will there be new sitters with the little kids? Will I be able to find the Shoot the Moon ball?
Will my favorite place still creak creak when I get there?
Mary, channeling Neil.
Fast Tube by Casper
Closing dinner at Migis Lodge has been, for many years, an occasion to shine for one more night before we put the Migis social season to bed for the winter. This year we honored our Pine Tree State home with a meal and setting paying homage to its beauty and creative strengths. Surrounded by stacked firewood and pine trees, at tables decorated with birch boughs and forest greenery, our guests enjoyed the gentle humor of special guest Tim Sample, followed by a meal featuring All Things Maine. We are so fortunate to live amid such abundance!
Kudos especially to florist Marcia Davis and executive chef John Strain for this memorable evening.
http://whatsforlunchdot.com/2009/06/12/the-devil-eats-huevos/
Now that October is here, thoughts and planning return to upcoming Migis Lodge weddings. Robyn is busy finishing up details on the four events that will take place here at the end of the month. With our natural setting, fabulous food and accommodations, and unparalleled fall sunsets, there is no better place than Migis to tie the knot. But don’t take our word for it–see what Meredith has to say along with her Juevos Diablo remarks! And have a look at our own Amy and Phil on their special day.
Mary
