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	<title>Comments on: 5 (more or less) staff favorites for post-Thanksgiving eatfests</title>
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	<description>Musings from Migis Lodge on Sebago Lake</description>
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		<title>By: Steve Bell</title>
		<link>http://migis.com/blog/?p=1338&#038;cpage=1#comment-3883</link>
		<dc:creator>Steve Bell</dc:creator>
		<pubDate>Sat, 26 Nov 2011 15:29:57 +0000</pubDate>
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		<description><![CDATA[How &#039;bout a seven-inch diameter pancake of mashed potatoes, rolled to a half-inch thick, a golf ball-sized lump of pumpkin pie filling rolled up in the potato pancake, sprinkle generously with paprika, deep-fry until golden, and lots of madeira sauce (make a lot) on top. Cheers Migis folks! Love the turkey margarita idea.]]></description>
		<content:encoded><![CDATA[<p>How &#8217;bout a seven-inch diameter pancake of mashed potatoes, rolled to a half-inch thick, a golf ball-sized lump of pumpkin pie filling rolled up in the potato pancake, sprinkle generously with paprika, deep-fry until golden, and lots of madeira sauce (make a lot) on top. Cheers Migis folks! Love the turkey margarita idea.</p>
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